Actors Eddie Shields and Josephine Moshiri Elwood talk about the challenge of bringing Alan Turing's life to the stage.
‘Breaking the Code’ unravels the mysteries of a brilliant mathematician’s inner life
Plan for affordable homes on Porter Street is a capstone as Johnston retires from CHA
Amid speeches, work got done, including moves toward developing land at 16-28 Porter St., Wellington-Harrington, near the Somerville city line.
In Brownsberger-Lander race for senate, incumbent touts governor’s endorsement
The reelection campaign of state senator Will Brownsberger was endorsed Thursday by governor Maura Healey as “crucial” to state initiatives.
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Friendly Toast menu makes some moves under a CEO brought over from Tatte
The menu is getting a minor update at The Friendly Toast, an all-day brunch and bar spot in Cambridge’s Harvard Square.
Hear First: ‘Bell Biv Barclay’
ET and Haasan Barclay's love letter to Boston and homage to the New Jack Swing era.
Cheesecake as an act of meditation with Duly Lee of Korean Momma
To indulge in the custom Basque cheesecakes of Korean Momma, a customer can expect to wait. And maybe to engage in five minutes of “therapy.”
Entering a budget cycle $5.9M in the red, Somerville city councilors are united on priorities
Somerville city councilors know their wish lists for the city might not happen, but the shared themes were deemed “really striking.”
The music runs all April 5 as McCarthy’s and Toad celebrate their first year in Porter Square
The McCarthy’s restaurant and attached Toad nightclub celebrate their year anniversary April 5 with a party featuring a day of live music.
Crispy pie: Secrets for homemade pizza, including the gluten-free kind
Very strong opinions from a former pizzamaking instructor who never mastered a perfectly round crust (because it doesn't matter).
Scallion biscuit at Phinista Cafe
$4.25 A group of us set out to find the best banh mi in Cambridge and Somerville and discovered along the way another treat everyone loved – a savory, sweet and substantial scallion biscuit. The pastry’s base of butter, flour and cheese is dense but delightful. (Has...